Venison Stew.
Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, venison stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Venison Stew is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Venison Stew is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have venison stew using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Venison Stew:
- {Prepare of venison.
- {Prepare of large red onions.
- {Prepare of heaped tablespoons garlic.
- {Make ready of celery.
- {Make ready of carrots sliced.
- {Take of red potatoes.
- {Take of cilantro.
- {Take of beef stock.
- {Get of Flour.
- {Get of seasoned salt.
- {Make ready of salt.
- {Make ready of pepper.
- {Prepare of oregano.
- {Take of basil.
- {Take of paprika.
- {Make ready of thyme.
- {Prepare of tumeric.
- {Prepare of vinegar.
- {Take of butter.
Steps to make Venison Stew:
- Simply pour everything except flour into slow cooker..
- Low heat for 10 hours.
- At 8 hours mix flour in until stew is at preferred thickness.
- At ten hours remove from slow cooker.
- Enjoy!.
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