Crockpot Venison pot roast.
Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crockpot venison pot roast. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crockpot Venison pot roast is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Crockpot Venison pot roast is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Venison pot roast:
- {Take 6 medium of red potatoes,cut into half,then into quarters (skin on).
- {Get 4 slice of carrots.
- {Make ready 1 medium of onion sliced in strips.
- {Make ready 2 clove of garlic chopped.
- {Prepare 2 of beef boullion cubes.
- {Get 1/2 cup of ketchup.
- {Get 1 envelope of onion soup mix.
- {Take 1/2 cup of water.
- {Prepare 1 1/2 lb of venison stew meat (frozen).
- {Take 1 1/2 tsp of Worcester sauce.
- {Prepare 1 1/2 tbsp of steak sauce.
Instructions to make Crockpot Venison pot roast:
- Add all ingredients in order.
- Cook on high 4 hours,stirring along the way..
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