Venison Stew.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, venison stew. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Venison Stew is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Venison Stew is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook venison stew using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Venison Stew:
- {Prepare of venison.
- {Make ready of large red onions.
- {Get of heaped tablespoons garlic.
- {Take of celery.
- {Prepare of carrots sliced.
- {Take of red potatoes.
- {Get of cilantro.
- {Get of beef stock.
- {Make ready of Flour.
- {Make ready of seasoned salt.
- {Get of salt.
- {Prepare of pepper.
- {Make ready of oregano.
- {Get of basil.
- {Prepare of paprika.
- {Take of thyme.
- {Get of tumeric.
- {Prepare of vinegar.
- {Prepare of butter.
Steps to make Venison Stew:
- Simply pour everything except flour into slow cooker..
- Low heat for 10 hours.
- At 8 hours mix flour in until stew is at preferred thickness.
- At ten hours remove from slow cooker.
- Enjoy!.
So that's going to wrap this up with this exceptional food venison stew recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!