How to Prepare Quick Cavatappi in a Meat Sauce

Cavatappi in a Meat Sauce.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, cavatappi in a meat sauce. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Cavatappi in a Meat Sauce is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Cavatappi in a Meat Sauce is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have cavatappi in a meat sauce using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cavatappi in a Meat Sauce:

1. {Make ready of beef meatballs see my recipes.
2. {Prepare of water to boil pasta.
3. {Take of salt to boil pasta.
4. {Get of extra virgin olive oil to boil pasta.
5. {Make ready of ground pork.
6. {Take of ground sirlion.
7. {Take of loose Italian sausage.
8. {Make ready of spaghetti sauce see my recipes.
9. {Make ready of salt for the meats.
10. {Prepare of feta cheese crumbled up.

Steps to make Cavatappi in a Meat Sauce:

1. Add tablespoon salt to the water along with the olive oil. Cook the pasta as instructed on package. Brown the meat and meatballs. Add in the spaghetti sauce ingredients and simmer 20-25 minutes..
2. Stir in the pasta. Serve with feta cheese sprinkled on top. I hope you enjoy!!!.

So that is going to wrap it up for this special food cavatappi in a meat sauce recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!