Recipe of Any-night-of-the-week WendyG's take on Wine-Braised Beef Short Ribs

WendyG's take on Wine-Braised Beef Short Ribs.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, wendyg's take on wine-braised beef short ribs. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

WendyG's take on Wine-Braised Beef Short Ribs is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. WendyG's take on Wine-Braised Beef Short Ribs is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook wendyg's take on wine-braised beef short ribs using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make WendyG's take on Wine-Braised Beef Short Ribs:

1. {Get of bone-in beef short ribs (have the butcher cut them crosswise into 2" pieces).
2. {Prepare of Salt and freshly ground pepper.
3. {Prepare of olive oil.
4. {Get of onions, chopped.
5. {Get of carrots, cut to sticks.
6. {Make ready of celery stalks, cut to sticks.
7. {Prepare of small bag new potatoes.
8. {Get of small can tomato sauce.
9. {Get of dry red wine.
10. {Get of bay leaf.
11. {Make ready of dried thyme.
12. {Get of garlic head, halved cross-wise (unpeeled).
13. {Make ready of beef stock.

Instructions to make WendyG's take on Wine-Braised Beef Short Ribs:

1. Season the short ribs with salt and pepper. Brown them in skillet then place in crock pot..
2. Add the onions, carrots, and celery to the crock pot..
3. Add all the herbs and garlic along with wine tomato sauce and stock to crock pot..
4. Set crock pot to high for 6 and 1/2 hours..
5. Serve on platter with veggies. Alternatively you can shred the meat and serve over egg noodles or papparadelle.

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