Venison Meatloaf.
Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, venison meatloaf. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Venison Meatloaf is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Venison Meatloaf is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook venison meatloaf using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Venison Meatloaf:
- {Prepare 1 lb of venison w/fat.
- {Make ready 1 of egg.
- {Prepare 1-1/2 cup of Quick Oats (I use Walmart brand).
- {Make ready 1/2 cup of bbq sauce.
- {Take 1/2 cup of Steak Sauce + more to cover the top (used Walmart brand).
- {Make ready 1/2 cup of ketchup.
- {Take 1/2 cup of Dale's Steak Marinade (low sodium).
- {Get 3 dashes of smoke flavoring.
- {Take 3 dashes of Scirarchi Sauce.
- {Prepare 1/4-1/2 cup of chopped onion.
- {Get of Chopped Bell Pepper (I use just a few thin slices chopped up).
Steps to make Venison Meatloaf:
- Preheat oven to 350°.
- Mix all ingredients by hand until well mixed. Place in ungreased bread pan if you have a good non stick pan. Otherwise coat inside of pan with Crisco..
- Pour steak sauce over top and spread around to cover entire top of meat..
- Bake in over for 1 hour. Enjoy..
So that is going to wrap it up with this special food venison meatloaf recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!